Taste the silence
We can tell you about it, but really, you should experience it for yourself: the abbey and brewery of La Trappe Trappist have a rich history and show impressive beauty. Since 1884, we have been brewing our beer within the abbey walls, still under the watchful eye of the monks who fill their days with work and prayer, in peace and with great dedication. This ensures the authenticity and high quality of our beers, as the monks own both the recipe and the La Trappe Trappist brand. When tasting, you'll notice the most important ingredient, inseparably connected to the monks: the silence.
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